Mimo Restaurant and Bar: A Culinary Gem in Nashville

One of the best almond croissants I've ever had. This includes a comparison to bakeries and NYC and Paris. The mixed drinks were excellent and refreshing on a hot summer day. $22 each but it was a fair price given the atmosphere. The avocado toast had eggs on top which was a surprising but welcomed addition. I added bacon which I do recommend. The next time we are in Nashville we will probably plan to stay at this hotel because it's restaurant sets it apart.

Four Seasons never disappoints. We had one of the most amazing dinner night here at Mimo for both mine and my husband’s bdays. Everyone, hostess, waitress and server assistants including the restaurant manager welcomed us acknowledging our special events and we felt so taken care of that we were blown away! Shout out to the team at Mimo! Appetizers: A M A Z I N G bread and focaccia, charcuterie board also very good and nice to share for 2/4 people. My Bucatini with the squid ink were incredibly tasty and my husband’s risotto was the best one he’s ever had, the veal was melting in the mouth and it had in incredible taste. They surprised us with a birthday cake which we both loved so much, the texture was great! We ordered the tiramisu which was made table side and we loved seeing the girl making it, such a great experience. I apologize for not remembering the names of all the people who took care of us. I only remember the hostess Ashley, but I also want to mention Madison and her help to organize this special dinner. We’ll be back to Nashville and find again at Mimo (and hopefully stay at the hotel too!!) Noemi and Marvin

We went to Mimo for my birthday lunch, and we absolutely loved our experience! Our server went above and beyond, providing truly exceptional service. The food was delicious—I highly recommend the Diavola Chicken! Overall, it was an unforgettable dining experience.

Service was way over the top in the absolute best way . From the moment I walked in everyone was greeting me by name . Very warm welcome. My waiter Paul was fantastic. The ambiance was so nice . Really large space , very cozy and bright . Food was definitely not bad but I’ve had better salmon elsewhere. The avocado was definitely solid and I was certainly surprised how great an avocado could taste . Would happily return again.

This steak is perfect, with the tenderloin as soft as tofu and the beef still filled with rich juice. Yellow French fries, red tomato sauce, and dark brown steak. Green scallions and white cheese adorn the steak, like a splendid field in spring, with countless brilliant flowers blooming ahead of each other. The chef greeted from a distance in the kitchen, long time no see. The color of life is like this. Long time no see, but more familiar.

The food was absolutely delicious. This might be one of my new favorite spots in Nashville and I’m constantly checking out new restaurants in the area. Our waitress, lindsay, was super sweet and made the experience even better. Will be back.

For $89 per person, you’ll have the most awesome breakfast in town. Their attention to detail was conspicuous, we went there the morning of the game day, Tennessee Titans Vs NY Jets, and the chef had made a special presentation for our table. I ordered the avocado toast without the scrambled eggs, I loved it. There was an open bar of desserts and pastries and seafood and cheese and fruits and nuts and anything that you can think of that belongs to the breakfast buffet. Oh, and there was pizza too. There was honey dripping from the honeycomb, assortment of cheese . Do not miss the coconut mango pudding, it was simply the best! I mean, I didn’t wanna eat anything else after that for hours to not ruin the aftertaste of that. A must-visit if you’re in Nashville!

Breakfast here every morning starts you off right. Everyone is so friendly and honestly nice. The staff stands out over the great menu. We came for lunch and evening cocktails too. Pretty place.